To make things faster and easier for baristas and potentially cheaper for customers, Starbucks is changing to a flat rates system for syrups.
As of Tuesday, in the stores of the United States and Canada, any combination of sauces and syrups will be a flat rate of 80 cents, whether requesting a pump or four. Adding syrups to already preachable drinks is free, By Bloomberg. Before the new changes, prices varied according to the taste, the number of pumps and the drinks that are purchased.
Related: Starbucks is hiring human workers in the store after replacing people with machines, and discovering that it did not work
Matcha dust supplements will now cost $ 1 per tablespoon, the chai concentrate is now established in 80 cents per portion, and the dry fruit is now 50 cents each.
Starbucks has been making a lot of changes since Brian Niccol joined the past fall as CEO, promising to change the lagged sales of the company.
“We are returning to Starbucks. We are reciprocating in what has always distinguished Starbucks, a cozy cafeteria where people gather and where we serve the best coffee, handmade by our skilled baristas.” He wrote At the moment. “This is our lasting identity. We will innovate from here.”
Since then, the company has cut articles on the menu, implemented a new clothing code for baristas and closed its old “open door” policy.
Related: Starbucks is hiring a ‘global content creator’ to travel, drink coffee and receive six figures
To make things faster and easier for baristas and potentially cheaper for customers, Starbucks is changing to a flat rates system for syrups.
As of Tuesday, in the stores of the United States and Canada, any combination of sauces and syrups will be a flat rate of 80 cents, whether requesting a pump or four. Adding syrups to already preachable drinks is free, By Bloomberg. Before the new changes, prices varied according to the taste, the number of pumps and the drinks that are purchased.
Related: Starbucks is hiring human workers in the store after replacing people with machines, and discovering that it did not work
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